Ingredients
2 cups old-fashioned rolled oats
½ cups all-bran cereal
¼ cup wheat germ
¼ cup slivered almonds |
¼ cup firmly packed brown sugar
¼cup honey
¼ cup salad oil
1 cup Mariani Dried Ultimate Apricots, coarsely chopped |
Directions
Place rolled oats in rectangular baking pan; bake in 350ƒF oven 10 minutes stirring once. Mix in all-bran, wheat germ, almonds, brown sugar, honey and oil. Bake 15 minutes more, stirring several times. Remove from oven; stir in Mariani Ultimate Apricots. Stir occasionally until cooled completely. Store in airtight container.
Makes about 5 cups.
