Recipe Center Appetizers
Feta, Apricot, AND Walnut Wontons


12 Won Ton wraps
2/3 cups crumbled feta cheese
1/2 cup chopped walnuts
1 cup Mariani Dried Mediterannean Apricots
Splash of milk or milk substitute
Grated parmesean chesse for garnish


Preheat oven to 350 degrees F.  Spray baking sheet with non-stick cooking spray.  Combine feta, walnuts, apricots, and milk in a bowl.  Mix well. Divide mixture evenly and drop by teaspoon onto won ton wraps. Fold wraps over and pinch edges with wet fingers to close. Bake for 12 - 15 minutes until won tons start to lightly brown.  Sprinkle with grated parmesean cheese.

Makes 12 appetizers or lunch for two

Recipe courtesy of Tina Haupert of

Thanks Tina for your creativity using Mariani Apricots


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